64SOUP MANG CUA
Crabmeat with Aspargus Soup 5/Cup 9/Bowl
Vietnamese Hot and Sour Soup Choice of: Chicken, Shrimp, Catfish Fillet, or Tofu. Pineapple chunks, tomatoes, okra, bean sprouts, cumin, mint, and Vietnamese spices make this soup a classic recipe that is hearty, savory, and comforting.
66CANH CAI BE XANH
Mustard Green Soup with Ginger Choice of: Chicken, Shrimp, Pork or Tofu. Mustard greens and slice ginger simmered in a pork-base broth.
67CANH CAI CHUA SUON NON
Sour Mustard Green and Tomato Soup with Pork Riblets
68CANH CAI THAP CAM
Mixed Vegetable Soup with Shrimp and Chicken
69CANH CAI DO BIEN
Mixed Vegetable Soup with shrimp, scallops, and squid
70CANH RAU CAI CHAY
Mixed Vegetable Soup with Tofu